Plant-based kitchen

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17/04/2026 09:30 - 13:30

Discover a more mindful and colorful way of cooking with plant-based ingredients. You’ll learn to create vibrant, nutritious, and flavorful dishes, using color as a guide for well-being and visual pleasure. Led by our instructors, you will prepare a complete menu—from starters to desserts—through hands-on and demonstration sessions. The experience includes food and drinks, course materials, and a selection of plant-based dishes to take home.

180,00 

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