Desserts Masterclass: The Perfect Cheesecake

Celebrate spring with a light and creative afternoon dedicated to flourless baking. In this masterclass, you’ll learn to make a basket-style cheesecake — silky, creamy, and perfect for sharing, inspired by the freshness of the season.

Flourless cheesecakes are known for their delicate texture, but they can be tricky to achieve at home. In this hands-on session, our expert instructors will guide you through each step, showing you how to create a smooth, well-set, and slightly indulgent cheesecake with a vibrant, spring-inspired presentation. You’ll learn to prepare the base, mix and bake the filling, and decorate your cheesecake so it looks as beautiful as it tastes — and take it home with you.

The class includes hands-on and demonstration dessert sessions, all ingredients and utensils, refreshments, course materials, and, of course, the opportunity to enjoy your own flourless cheesecake.

Please note: this course is not suitable for people following egg-free or dairy-free diets.